Dessert · American 🇺🇸 · Eannetta, Winter

Nana's Southern Pecan Pie

by Clara

Steps

  1. Mix sugar, syrup and butter, add eggs and pecans.
  2. Fill shell with mixture.
  3. Bake at 400°F for 10 minutes.
  4. Reduce heat to 350°F and continue baking for 30-35 minutes until knife inserted comes out clean.

Ingredients

  • 1 c sugar
  • 0.5 c corn syrup
  • 0.25 melted butter
  • 3 eggs, beaten
  • 1 c pecan pieces
  • 1 unbaked pie shell