Main · American 🇺🇸 · Burns, air fryer, tailgate

Air Fried Chicken Wings

by Brennie

Steps

  1. Lightly coat wings with baking powder, sea salt, and pepper.
  2. Cook on 250°F for 15 minutes.
  3. Flip wings. Turn up to 425°F and cook for another 15-20 minutes.
  4. Toss with favorite coating or eat plain.

Ingredients

  • chicken wings
  • baking powder
  • salt
  • pepper