Brennie's Italian Beef (aka Izzie's Italian Beef)

Brennie's Italian Beef (aka Izzie's Italian Beef)

Steps

  1. Empty all into slow cooker, including juice from peppers.
  2. Slow cook for approximately 8 hours, or longer if you have to work late or it takes you an hour to get to and from work, or the kids have a game after work or you’re not hungry right when you get home or you’re just too dang lazy to get up and fix yourself a sandwich.
  3. When you’re ready, pull meat apart with forks to shred.
  4. Serve on bun (with cheese if desired).

Ingredients

  • 3-4 lb roast (trimmed fat)
  • 1 pkg dry Italian salad dressing
  • 1 jar pepperocini peppers (great flavor - you don’t have to eat them)
  • provolone cheese slices (optional)